42oS is the central latitude of Tasmania and this label reflects our position in crafting fruit- driven wines from grapes sourced throughout the state. The island state of Tasmania hosts several unique viticultural sub-regions, each area performing differently to climatic variations over the vintages. The wide-ranging scope in grape supply allows us to make outstanding Tasmanian wines every year
The highliy accliamed Frogmore Creek label is from the geniune cool-climate of Southern Tasmania, where our grapevines benefit from a long growing season. Slowly-reipended grapes developpure fruit flavours, fresh natural acidity and are perferct for making seriously good wine
In the northeast corner of Australia's southern island state is a wine region so perfect for creating sparkling wine that it has captured the interest of world-renowned French Champagne houses such as Louis Roederer of Reims, France, who shared the belief that the climate of the area was ideal for the production of finely structured méthode champenoise and helped establish the Jansz Tasmania vineyard.
Warning:
Under the Liquor Control Act 1988, it is an
offence:
- to sell or supply liquor to a person under the age
of 18 years on licensed or regulated premises; or
- for a person under the age of 18 years to
purchase, or attempt to purchase, liquor on
licensed or regulated premises.
Liquor Store Licence No. 603 000 4648 The Wine Mine, Tel: 0411 384923 28 Thompson Rd Nth Fremantle 6159