Howard Park Sauvignon Blanc
Abundant, youthful and vibrant aromas of passionfruit, nectarine, gooseberry and blackcurrant are laced with elderflower and lemon myrtle. The palate of stone fruit, citrus and passionfruit pulp is overtly varietal and fleshy. Contrasting textures of lemon butter, chalk and citrus zest build mid palate weight and length. The flinty and fine acidity give a bright clean finish to the wine.